ÃÖ½ÂÇý(Choi Seung-Hye) - ¼ö¿ø´ëÇб³ °£È£Çаú
°ûÃæ½Ç(Kwak Chung-Shil) - ¼¿ï´ëÇб³ ³ëÈ°í·É»çȸ¿¬±¸¼Ò
ÃÖ½º¹Ì(Choi-Kwon Smi) - ¼¿ï´ëÇб³ °£È£Çаú
Abstract
Purpose: The purpose of this study was to investigate antioxidant capacity and relating factors including gender, obesity, lifestyle factors, and nutrient intake in chronic stroke patients.
Methods: A total of 188 chronic stroke patients who visited a medical center in Seoul participated in the study. A structured questionnaire was used to assess their clinical characteristics and lifestyles. Blood samples were collected for ferric reducing ability of plasma (FRAP) for antioxidant capacity. Dietary intake of the patients were obtained for 2 days by 24 hours recall method.
Results: The mean FRAP was 392.0¥ìmol/L. According to the hierarchical multiple regression analysis, the factors related to high FRAP were male sex (p=.036), alcohol drinking (p=.013), and calorie intake deficiency (p=.005).
Conclusion: We found that antioxidant capacity was related to lifestyle factors including alcohol drinking, and calorie intake in chronic stroke patients. A tailored strategy is needed to increase antioxidant capacity according to gender and lifestyles in the chronic phase of stoke patients.
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Stroke, Sex, Lifestyle, Nutrients, Antioxidants
KMID :
0869120140160010052
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